Bachelor's Degree
24 Months
$12000
Accredited by leading bodies
The master of hotel management is a two-year program designed for individuals who wish to understand the hospitality industry in depth. This program helps students gain management, leadership, and operational skills required for taking up roles in the hospitality sector. The blend of theory and practical knowledge makes this program even more helpful to those who want to succeed in the hospitality industry. Additionally, the program offers specialisations in various areas, such as Hospitality Operations, Event Management, Culinary Arts, and Tourism Development. Those who graduate from this program are prepared to lead in the global hospitality world.
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The Master of Hotel Management program is a 2-year advanced course that helps shape the future leaders of the hospitality industry. Each student is able to understand the workings of hotels, strategic management, and other things related to this sector. Upon the completion of the program, individuals get equipped with the skills and knowledge that will help them excel at their workplace. Furthermore, the syllabus of the program covers specialized topics such as luxury hotel management, event planning, revenue management, and customer experience strategies which provides detailed knowledge associated with the industry.
Moreover, as this is a master's degree, one opens up the doors to endless opportunities, which helps them succeed in their careers. One gets unparalleled chances of growing their career through workshops and internships during the course duration.
Students benefit from guidance from industry professionals and experienced faculty. Whether one wants to work with five-star properties or start their own hospitality business, this program provides the foundation for doing so. Graduates from this program will be able to make remarkable contributions to the evolving hospitality industry.
Individuals avail of various benefits when they decide to pursue Master of Hotel Management.
This program is designed to prepare students to work with the top hospitality brands.
Learn the hospitality world-related concepts under the guidance of trained and experienced faculty members.
The curriculum is curated to provide leadership training and operational excellence to all students, preparing them for the hospitality industry.
The syllabus of this program includes topics and concepts related to the hospitality industry, hotel management, and luxury service management, which allows students to better understand this industry.
SEMESTER-1 | |
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1. Organizational Behavior | 2. Food and Beverage Management |
3. French for Hotel Management | 4. Accommodation Management |
5. Principles and Practices of Management | 6. Food Science |
SEMESTER-2 | |
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1. Applied Operations Research | 2. Communication and Soft Skills |
3. Nutrition and Dietetics Management | 4. Marketing Management |
5. Practical | 6. Human Resource Management |
SEMESTER-3 | |
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1. Workshop on Executive Communication | 2. Financial Management Facilities |
3. Hospitality Management | 4. Design and Management |
5. Accommodation Management | 6. Food and Beverage Management |
7. Practical |
SEMESTER-4 | |
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Strategic Management | Fundamentals of Tourism and Tourism Products |
Management Institute System MIS | Marketing and Sales |
Project and Viva Voce | Practical in MIS |
Final Research |